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Faltering Fisheries and Ascendant Aquaculture: Implications for Food and Nutrition Security in Bangladesh

Sources:

Food Policy

Authors:

Ben Belton

Imke Josepha Mariana van Asseldonk

Shakuntala Haraksingh Thilsted

Date:

1 February 2014

This paper evaluates data on fish consumption collected in Bangladesh by the International Food Policy Research Institute in 1996-1977 and 2006-20077 to assess changing patterns of fish consumption and their implications for food and nutrition security.